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During my last visit to Banaras, I was invited to a home-cooked meal at my friend's place. Overlooking the river Ganges on Assi Ghat, I sat down for a regular homely meal only to be surprised by the size of the pickle served to me as an accompanying condiment. A huge, luscious red chilli stuffed with masalas rested on my plate! A delicacy common in UP, made using mustard oil and local spice mix, this spicy stuffed red chilli pickle instantly became one of my favourites!
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Product ID: 6005200