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Boondi Laddu, a sweet symphony of crispy fried gram flour balls and thick sugar syrup, is a popular Indian delicacy that has been savored for centuries. Vellanki Foods, a Hyderabad institution for over two decades, makes this traditional mithai (sweet) with meticulous attention and the best ingredients.
About The Product:
Ingredients:
Raisins (Kismis), Sugar, Sunflower Oil, Gram Flour (Besan), Cashews
Why try Vellanki Foods boondi laddu?
Best Way to Consume:
Shelf Life: 7 Days
No Of. Pieces(1kg): 23 Approx.
About The Brand:
Vellanki Foods is a family-owned enterprise devoted to preserving Andhra Pradesh's culinary history. They employ traditional processes and high-quality ingredients to make a variety of delectable pickles and desserts. Their enthusiasm for real tastes is evident in every product.
1. How can you keep Vellanki Foods Boondi Laddu fresh for a long time?
To keep Vellanki Foods Boondi Laddu fresh, store it in an airtight container at room temperature. You may also prolong their freshness by keeping them in the refrigerator, especially if you live in a warm environment.
2. Are the Vellanki Foods Boondi Ladoos overly sweet?
Vellanki Foods employs a balanced sugar syrup to get a delectable sweetness that is not overbearing.
3. What is Vellanki Foods Boondi Laddu composed of?
Vellanki Foods Boondi Ladoos are delicious spherical snacks produced by mixing delightful small bits of fried and sugar-soaked batter (made with gram flour/besan), seeds, and aromatic spices.