Almond House Bellam Mithai(Kaju Pakam) 500g
Almond House Bellam Mithai(Kaju Pakam) 500g
Almond House Bellam Mithai is a brand of Indian sweets made with almonds, sugar, and other ingredients. The sweets are typically made in the traditional Indian method and are known for their rich flavor and texture. The brand name "Bellam" means sugar in Telugu. Almond House is a famous brand of Indian sweets known for their traditional taste and quality.
Features
Some key features of Bellam Mithai :- Made from jaggery: The main ingredient in Bellam Mithai is jaggery, which gives the sweet a unique, rich flavor and dark color.
- Handmade: Bellam Mithai is typically made by hand using traditional methods, which can result in variations in texture and taste.
- Nutritious: Jaggery is rich in minerals and vitamins and is considered healthier than refined sugar.
- Versatile: Bellam Mithai can be used in a variety of sweets and desserts, such as ladoo, rasgulla, and gulab jamun.
- Popular in South India: Bellam Mithai is particularly popular in South India and is often made in small, family-run sweet shops.
Ingredients
The main Ingredients of Bellam Mithai are:- Rice Starch
- Clarified Butter
- Jaggery
Tips
Basic steps that are necessary to maintain the taste and quality:- Store them in an airtight container.
- Keep them in a cool and dry place
Shelf Life
- 10 to 15 Days
Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.
Almond House Bellam Mithai(Kaju Pakam) 500g is backordered and will ship as soon as it is back in stock.
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Almond House Bellam Mithai(Kaju Pakam) 500g
Almond House Bellam Mithai is a brand of Indian sweets made with almonds, sugar, and other ingredients. The sweets are typically made in the traditional Indian method and are known for their rich flavor and texture. The brand name "Bellam" means sugar in Telugu. Almond House is a famous brand of Indian sweets known for their traditional taste and quality.
Features
Some key features of Bellam Mithai :- Made from jaggery: The main ingredient in Bellam Mithai is jaggery, which gives the sweet a unique, rich flavor and dark color.
- Handmade: Bellam Mithai is typically made by hand using traditional methods, which can result in variations in texture and taste.
- Nutritious: Jaggery is rich in minerals and vitamins and is considered healthier than refined sugar.
- Versatile: Bellam Mithai can be used in a variety of sweets and desserts, such as ladoo, rasgulla, and gulab jamun.
- Popular in South India: Bellam Mithai is particularly popular in South India and is often made in small, family-run sweet shops.
Ingredients
The main Ingredients of Bellam Mithai are:- Rice Starch
- Clarified Butter
- Jaggery
Tips
Basic steps that are necessary to maintain the taste and quality:- Store them in an airtight container.
- Keep them in a cool and dry place
Shelf Life
- 10 to 15 Days
Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.
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Almond House Bellam Mithai(Kaju Pakam) 500g
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Description
Description
Almond House Bellam Mithai(Kaju Pakam) 500g
Almond House Bellam Mithai is a brand of Indian sweets made with almonds, sugar, and other ingredients. The sweets are typically made in the traditional Indian method and are known for their rich flavor and texture. The brand name "Bellam" means sugar in Telugu. Almond House is a famous brand of Indian sweets known for their traditional taste and quality.
Features
Some key features of Bellam Mithai :- Made from jaggery: The main ingredient in Bellam Mithai is jaggery, which gives the sweet a unique, rich flavor and dark color.
- Handmade: Bellam Mithai is typically made by hand using traditional methods, which can result in variations in texture and taste.
- Nutritious: Jaggery is rich in minerals and vitamins and is considered healthier than refined sugar.
- Versatile: Bellam Mithai can be used in a variety of sweets and desserts, such as ladoo, rasgulla, and gulab jamun.
- Popular in South India: Bellam Mithai is particularly popular in South India and is often made in small, family-run sweet shops.
Ingredients
The main Ingredients of Bellam Mithai are:- Rice Starch
- Clarified Butter
- Jaggery
Tips
Basic steps that are necessary to maintain the taste and quality:- Store them in an airtight container.
- Keep them in a cool and dry place
Shelf Life
- 10 to 15 Days
Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.
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